Thanksgiving Menu 2015

My husband had to work for 24 hours on Thanksgiving Day this year, so we decided to celebrate the day before Thanksgiving. Although we missed him on Thanksgiving Thursday, the plus side for all of the rest of us was that we ate our Thanksgiving feast for TWO days in a row! (By the way, My husband ate a TON of food at work on Thanksgiving Day too…) The additional plus side for me was that I had one entire day to feast only “cooking” with a microwave for reheating. 😉 Yay!

I’ve posted our menu below and will fill in the links as soon as I am able. Happy Belated Thanksgiving! 🙂

Thanksgiving Eve:


Thanksgiving Day: (x2!)




Leftover Dishes:

One Year Ago:

Two Years Ago:

Three Years Ago:

About Josette@thebrookcook

I live in Stony Brook, New York on Long Island. I love garlic and baking. My hobby (and love) is to try new recipes. My favorite recipe resources include The New York Times, Food and Wine, Bon Appetit, and Martha Stewart Living. Enjoy!

16 responses to “Thanksgiving Menu 2015

  1. What a splendid menu Josette!
    I am glad that you had a great thanksgiving!

  2. I will never make my own menu ever again!! Yours sounds perfect! Have you made your Christmas menu? 😀

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